Cane Rum Society
Experience unique, cutting-edge interior design at Cane Rum Society, developed by Panea in collaboration with Gringo Designbyrå.
Sjöbaren Skybar is the perfect restaurant for those who want to combine miles-wide views with aromas from the charcoal grill and smokehouse. It offers flavours inspired by southern Europe, South and North America and the Middle East.
Sushi Sukai is a restaurant that offers a tasty, vibrant and sometimes hot dining experience. The restaurant has an interior that varies between hard and soft materials that together provide a luxurious yet still comfortable experience that complements the way the food is served and tastes.
Development of concept restaurants
Concept development for restaurants
A restaurant concept can really be anything from an innovative and unique business idea to a well-proven business model. Opening an affordable lunch restaurant that only offers vegan food is a concept, as is opening a coffee shop that only offers juice and buns. Only the imagination sets limits for a concept idea. When we help you develop a concept for a restaurant or cafe, the process looks as following:
- You tell us about your vision. Together, we determine the project’s conditions and possibilities and explore and identify which challenges exist.
- We create a plan for how the concept development should be carried out based on your needs and budget. Note that your basic idea may need to change to be sustainable in the long run, to be competitive in your market and to be practically workable.
- We carry out the plan in close connection with you so that you always have the opportunity to participate in and influence the concept development and have insight into our work throughout the process.
- Concept development for restaurants aims to help you with the details as well as the whole. Regardless of whether you need help starting a brand new restaurant or developing an existing restaurant, we can assist you with the skills and tools for your success.
When we say we offer a comprehensive solution, we mean it. We can help you with everything from the financing for your new restaurant to renovating the kitchen, furnishings, machinery and much more. But we can still help with individual parts. You can, for example, leave the renovation entirely to us. In such cases, we take responsibility for construction planning and design, purchase and installation of equipment and all other details and elements. Under “Our Services”, you can read more about the different areas we can help you with. We’ll help you with the concept of your restaurant whether you’re located in Stockholm, Gothenburg or any other part of Sweden. Succeed more simply and smoothly with an overall concept from us at Panea!
More than just concept development for cafés and restaurants
We want more than to just help you start a restaurant, bakery or café. We want to help you create a long-term sustainable and successful restaurant concept that stands out from the crowd. Our goal is to help you establish a sustainable concept for a restaurant in Stockholm, Gothenburg or elsewhere that allows you to run a restaurant for many years to come. With Panea, you’ll get a restaurant consultant and a partner in all situations, regardless of how complex or large they are. Contact us for more information about our concept development or explore some examples of our established cafe, bakery and restaurant concepts in Stockholm, Gothenburg and the rest of Sweden here.